I used to work for a lady fro Switzerland. She was all about Swiss and European chocolate, so much so she opened a chocolate shop! She always had a good supply of Lindor chocolate balls on hand in three different flavors: chocolate, dark chocolate, and white chocolate. It's hard to tell which flavor has which color wrapper, but I always knew the white chocolate balls were in gold.
The outside shell is hard enough to keep the chocolate a good round shape, but soft enough that it just melts in your mouth upon contact. The inside of the chocolate ball contains a softer, frosting-like chocolate. Together, the chocolate ball has a wonderful texture.
The chocolate is so rich that I can usually only eat two before I get chocolate overload! The thing is, it's not a real strong harsh chocolate taste. It is very smooth and satisfying.
These chocolate balls are wonderful, but a bit expensive for the size. They do make great gifts though!